The West Village area around NYU is filled with a diverse array of dining options, all within a short walk of the conference venue. While we have provided an option to access University dining, we encourage CHEP attendees to explore this local culinary environment during the lunch breaks. The following should serve as a guide to help you on your way.
NYU’s Hayden Hall (at 33 Washington Square West; see the travel map) was open Monday-Friday 7am-8pm during the CHEP conference. CHEP participants enjoyed the option to go there for breakfast, lunch, or dinner.
The CHEP 2012 blog is an additional resource for finding and reviewing information on local dining.